Flavors of Brazil: Exclusive Brazilian Dinner

Get ready for a taste of Brazil!

Prepare for an unforgettable culinary journey through the vibrant flavors of Brazil, brought to you by chef Katarzyna Koch, the talented chef to the Brazilian Ambassador.

A graduate of the Chef Apprentice School of the Arts (CASA), Katarzyna is passionate about Latin American cuisine and will craft a menu that celebrates the richness of Brazilian gastronomy.

Experience an evening of vibrant flavors, where every dish tells a story.

Menu Highlights:
1. Pão de Queijo – Tapioca bread served with aromatic butter.
2. Coxinha, Empadinha, Tapioca Frita – A trio of traditional Brazilian amuse-bouches.
3. Vatapá – Shrimp in a creamy peanut sauce, a beloved Brazilian classic.
4. Moqueca de Peixe – Traditional fish stew with mashed potatoes, presented with a unique twist.
5. Quindim – A delightful Brazilian dessert made with custard and coconut.

🕖 Time: 19:00 – 21:00
📍 Location: To be confirmed

Don’t miss this unique cultural and culinary journey!